Ingredients: Dianthus herb (qu mai), Talc (hua shi), Desmodium (jin qian cao), Polygonum herb (bian xu), Plantago seed (che qian zi), Juncus pith (deng xin cao), Gardenia fruit (zhi zi), Chinese rhubarb root (da huang), Chinese licorice root (gan cao).
| Mandarin: 八正散 (變方) Pin-Yin: Ba Zheng San (Bian Fang) English: Dianthus Formula Korean: 팔진탕 Romaji: Hassyo San Kanji: 八正散 Kampo: No |
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