Ingredients: Cinnamon twig (gui zhi), Moutan bark (mu dan pi),Radix Paeoniae rubra (chi shao), Peach kernel (tao ren), Hoelen fungus (fu ling).
| Mandarin: 桂枝茯苓丸 Pin-Yin: Gui Zhi Fu Ling Wan English: Cinnamon & Hoelen Formula Korean: 귀비탕 Romaji: Keishi Bukuryo To Kanji: 桂枝茯苓湯 Kampo: Yes |
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